Throw an egg on it

Les oeufs au-dessus 1
Les oeufs au-dessus 2
Les oeufs au-dessus 3
Les oeufs au-dessus 4
Les oeufs au-dessus 5
  • Les oeufs au-dessus 1 Les oeufs au-dessus 2 Les oeufs au-dessus 3 Les oeufs au-dessus 4 Les oeufs au-dessus 5

Eggs have been getting lots of love lately. Whether they’re poached to perfection on an avocado toast, or the golden star in a killer frittata, they are a simple ingredient with endless possibilities. (And let’s be real, they make for quite the Instagrammable brunch!) Here are five eggy ideas to inspire a week of breakfast.

Let’s assess the situation here. There’s a caramelized veggie option over polenta with a poached egg which is desirable for any meal, a skillet with garlic collard greens, feta and eggs, a hearty heaping of huevos rancheros, an eclectic option of curried tomato jam toast with cilantro, mustard seeds and a fried egg, and a classic shakshuka. Recipes below are in photo order! Anyone else have a go-to egg dish they can’t live without?

Recipes via: Half Baked Harvest, Local Milk, Feasting at Home, Eden Eats, Drizzle and Dip

By Alexis Bendjouia

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  1. Sylvia says:

    Bon appetit, looks delicious!!
    my favourite recipe is “huevos rotos” with green peppers and chorizo.